Delivery
- Where do you deliver to?
We are currently delivering within Klang Valley only.
- How are your delivery rates calculated?
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Distance
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Delivery Fee
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Free Delivery
|
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0-5km
|
RM 5
|
RM100 above free delivery
|
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5-10km
|
RM 10
|
RM120 above free delivery
|
|
10-15km
|
RM 15
|
RM150 above free delivery
|
|
15-20km
|
RM 20
|
RM200 above free delivery
|
|
20-25km
|
RM 25
|
RM200 above, capped at RM10
|
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25-30km
|
RM 30
|
RM200 above, capped at RM15
|
*Delivery radius limit 30km
- Do you provide same day delivery/pick-up?
Not at the moment as we need at least one day to proceed the online orders.
FAQs
- How long can I keep your sourdough/pastries for?
Sourdough: 2 days in room temperature, 1 week in the fridge or 3 weeks in the freezer
Pastries: 1 day in room temperature, 3 days in the fridge
- How to reheat your sourdough/pastries?
- Sourdough: sprinkle water liberally on sourdough and re-heat in a pre-heated oven for 2-4 mins
- Pastries: re-heat in a pre-heated oven for 2-4 mins
- Do you accept dine-in reservations?
Yes! We do accept reservations for groups of 6 and above. For fewer than 6, feel free to walk in and we’ll get you seated.
- What are your operating hours?
We are open daily! Here's our every branch opening hours.
- Bray Bakery HQ KL: 8.00am - 6pm (Hot Food last call 4.30pm)
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Bray To Home @Desa Park City & @163 Mont Kiara: 10am - 10pm (last call 9.30pm)
- Are you Halal certified?
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Bray is pork-free and alcohol-free. All poultry and meat are sourced from halal suppliers, and the majority of our kitchen & bakery team are Muslims. Also, some ingredients are imported from Japan and France, but we always ensure we are committed to maintaining Muslim-friendly standards.
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Do you have a sourdough subscription?
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Our team is currently working on this! Coming soon...
